Sunday, March 23, 2008

Peanut Butter Butterscotch Crispies

P.B. BUTTERSCOTCH CRISPIES

Ingredients
1 cup butterscotch morsels
3/4 cup Chunky Peanut Butter
1/2 cup honey
5 cups toasted rice cereal

Directions
Line 8-inch or 9-inch baking pan with aluminum foil, then spray with nonstick cooking spray; set aside.
In large microwave-safe bowl, microwave butterscotch, Chunky Peanut Butter and honey at HIGH 1 minute or until melted; stir until smooth. Stir in cereal. Press mixture into prepared pan. Let cool completely.
Also terrific with Creamy Peanut Butter.

Makes: 3 dozen
Preparation Time: 10 Minute(s)
Cook Time: 2 Minute(s)

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