FLUFFY CHOCOLATE PEANUT BUTTER CUPCAKESIngredients
1 box (1 lb. 2.25 oz.) chocolate cake mix
1-1/4 cups Creamy Peanut Butter
1 can (16 oz.) creamy vanilla frosting
1 box (1 lb. 2.25 oz.) chocolate cake mix
1-1/4 cups Creamy Peanut Butter
1 can (16 oz.) creamy vanilla frosting
Directions
1. Prepare, bake and cool cake mix according to directions for cupcakes.2. Meanwhile, in medium bowl, with spoon, blend 3/4 cup Creamy Peanut Butter with frosting* until smooth; evenly spread on cupcakes.3. In small microwave-safe bowl, microwave remaining 1/2 cup Peanut Butter at HIGH 30 seconds or until melted. Drizzle over cupcakes.*If frosting is too thick, stir in 1 tablespoon milk at a time until desired consistency.
Makes: 24 cupcakes
Preparation Time: 9 Minute(s)
Cook Time: 18 Minute(s)
Stand Time: 30 Minute(s)
1. Prepare, bake and cool cake mix according to directions for cupcakes.2. Meanwhile, in medium bowl, with spoon, blend 3/4 cup Creamy Peanut Butter with frosting* until smooth; evenly spread on cupcakes.3. In small microwave-safe bowl, microwave remaining 1/2 cup Peanut Butter at HIGH 30 seconds or until melted. Drizzle over cupcakes.*If frosting is too thick, stir in 1 tablespoon milk at a time until desired consistency.
Makes: 24 cupcakes
Preparation Time: 9 Minute(s)
Cook Time: 18 Minute(s)
Stand Time: 30 Minute(s)
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