FRUIT BURRITOS
Ingredients
1 cup nonfat vanilla yogurt
1/2 cup Creamy Peanut Butter
4 (8-in.) soft taco size flour or whole wheat tortillas
2 cups sliced strawberries
1 cup fresh blueberries
2 tsp. cinnamon sugar*
Directions
In medium bowl, combine yogurt with Creamy Peanut Butter.
On tortillas, evenly spread peanut butter mixture. Top with berries, then sprinkle with cinnamon sugar. Roll and fold filled tortillas.
In medium bowl, combine yogurt with Creamy Peanut Butter.
On tortillas, evenly spread peanut butter mixture. Top with berries, then sprinkle with cinnamon sugar. Roll and fold filled tortillas.
*CINNAMON SUGAR: In small bowl, combine 1 teaspoon cinnamon with one teaspoon sugar.To make FRUIT TOSTADAS, toast tortillas until crisp, then spread Peanut Butter and top as above.
Serves: 4
Preparation Time: 10 Minute(s)
Preparation Time: 10 Minute(s)
Nutrition Information per servingCalories 220,Calories From Fat 100,Saturated Fat 2.5g,Trans Fat 0g,Total Fat 11g,Cholesterol 0mg,Sodium 250mg,Total Carbohydrate 27g,Sugars 11g,Dietary Fiber 3g,Protein 8g,Vitamin A 0%,Vitamin C 45%,Calcium 10%,Iron 8%
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